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Describing the origins and production of tofu as well as listing menu suggestions and availability information.

A collection of baked, curried, or stir fried low-fat dishes.

Instructions from the book The Folk Art of Japanese Country Cooking by Gaku Homma.

Limit the red pepper for a milder dish.

Instructions, material and ingredients necessary to make this bean curd.

Step-by-step guide to creating this meat-free holiday favorite.