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This quick and easy main dish salad is composed of grilled chicken, raspberries, crisp spinach, and a homemade raspberry dressing.

Over a dozen recipes for different chicken or turkey salads.

Chicken and rice salad with plums, soy sauce, ginger, and green onions.

Sliced chicken is served on top of greens sprinkled with crushed pepper.

Served with a curry-chile vinaigrette.

Features a dressing made with mayonnaise, vinegar, honey, curry powder, and ground ginger.

Made with horseradish, mayonnaise, and mustard. Serve as sandwiches or on a bed of lettuce, garnished with fresh tomatoes.

Includes instructions for Sweet and Sour Ginger Dressing.

Made with rice, yogurt, cantaloupe, mint leaves, and garlic.

Serve sprinkled with the mint.

Serve in cantaloupes, honeydew melon or papaya halves, or spoon chicken salad on shredded lettuce and garnish with slices of fruit.

Made with orange marmalade, ginger, and roasted red peppers.

Topped with a dressing of balsamic vinegar, honey, olive oil, and Dijon mustard.

Made with asparagus and a lemon-herb dressing.

From The Florida Cookbook, by Jeanne Voltz and Caroline Stuart.

Ingredients include oranges, cashews, dates, and red peppers. The dressing features yogurt, mayonnaise, coconut, chutney, and curry powder.

Cooked, boned chicken breasts are marinated in sherry.

Calls for Szechuan peppercorns and Lapsang Souchong tea leaves which can be purchased in Asian food stores or the Asian food section of some supermarkets.

Made with tomato, cucumber, green pepper, purple onion, and jalapeno pepper.

Made with pecans, peaches, mayonnaise, sour cream, lemon juice, and brown sugar.

Chicken, walnuts, scallions, and cilantro are tossed with mayonnaise.

A chicken salad with rice, cucumber, snow peas, and red pepper, topped with a sesame dressing.

Ruby Red grapefruits and Monterey Jack cheese give the salad a south Texas flavor.

Dressed with olive oil and red wine vinegar.

Spicy Thai chicken salad.

Made with almonds and mushrooms and a potato chip topping.

Garnish with olives, sour cream, and tomato. Serve with picante sauce.

If making a day ahead, do not add cranberries, pecans, and green onions until the day salad is to be served.

This main dish chicken salad with corn, tomatoes, and black beans, was a winner in the Pillsbury Bake-Off.

Dressing features ranch salad dressing, picante sauce, and chili powder.