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Thirty recipes using fresh or dried coconut. Includes variations for rice, chutney, ladoo (a sweet treat), burfi (also a sweet recipe), and vegetable stir fry.

Uses sweetened flaked coconut, and the amount of sugar can be changed, which will also change the chewiness of the bars.

Includes selection of recipes using coconut in various forms, from sweetened flakes to milk to make pies, cakes, cookies, ice cream, and breads.

Basic recipe for a coconut cake cream frosting. From RecipeSource.

Coconut recipes for candies - fudge, truffles, haystacks, brittle, cream patties, and almond delights.