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12988 resources
Provides links to selected government food safety-related information. Most US government web sites are listed.
Series of factsheets from the University of Florida.
Frequently asked questions about food preparation, storage, and other food safety issues.
Site offers information on the subject.
Tips for safely using deep fat fryers and knives, and working around the stove.
Information from Iowa State University on handling foods for tailgate parties and picnics.
Food safety experts explain how to best wash fruits and vegetables before eating them.
A comprehensive collection of US based food safety links and contacts, and a growing collection of documents on most areas of concern.
Information about this consortium of food companies, the U.S Food and Drug Administration, and the Illinois Institute of Technology.
Discussion and links on assorted food safety issues.