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Combines a variety of seasonings with sour cream and vegetables.

Contains sauces, milk, garlic, and green onions.

Six serving recipe that uses chicken bouillon, sauces, bacon, and milk.

Using milk and chicken broth with sauces. Eight servings.

Recipe from Kelly's Restaurant, in The Orlando Sentinel.

Made with sausages, flour, and vegetables. Six servings.

Using a variety of vegetables with flour, dry mustard, and parmesan.