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About thirty recipes from Acorn Bread to Zuni Indian Bread.

Sample the traditional delights of the Native Americans at Mountain Lion's stewing website.

Two squash recipes and one for sage pesto, courtesy of Loretta Barrett Oden.

Native American as well as Italian recipes cooked and enjoyed by Wendell and Nancy Deer With Horns.

From "The Eskimo Cookbook," prepared by students of Shishmaref Day School in Shishmaref, Alaska.

A collection of Native American recipes for soups, breads and hot sauces.