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Traditional recipes such as Johnny Cakes, along with food lore from the old South and glossary of old-time cooking terms.

Features recipes from Low Country, Creole and Southern cuisines.

A collection of articles on the history, traditions and evolution of cooking in the South.

Offers recipes for main dishes, sides and desserts as well as a recipe of the week, and cooking tips.

Organization devoted to the preservation of traditional Southern foodways and recipes. Information on membership, symposiums and activities.

Recipes and short introductions to Southern Christmas cooking, grits, and iced tea.

Recipes and articles on all types of regional cuisines including Cajun, Creole, and soul food.

Features recipe of the week as well as baking tips and recipes for breakfast items, entrees, breads and desserts.

Feaatures southern favorites such as cornbread, collard greens, sweet potatoes and desserts.

Recipes for dishes featured in Southern Living magazine.

A blog sharing sweet, savory and Southern recipes, as well as home and gardening tips and travel. From Robyn Stone, author of "Add a Pinch: Easier, Faster, Fresher, Southern Classics" cookbook.

Remembering and preserving St. Louis restaurant menus and their recipes. Includes: beverage, breakfast, main dishes, appetizers, soups, salads, side dishes, vegetarian, and desserts.

Diana Rattray posting southern cooking recipes.